3-Ingredient No Bake Brownie Bites
Skip the oven and make my 3-Ingredient No Bake Brownie Bites. These bites are soft, fudgy, and decadent. With only three simple ingredients, they’re perfect for any occasion, from casual snacks to delightful desserts. Plus, they contain no refined sugar or flour, making them a healthy choice for chocolate lovers!
Why You’ll Love This Recipe
- Quick and Easy: With just two minutes of prep time, these brownie bites are incredibly easy to make.
- Decadent Flavor: Enjoy a rich chocolate taste without the guilt of traditional brownies.
- Healthy Ingredients: Made with almond butter and maple syrup, these bites are nutritious and delicious.
- Versatile Treat: Perfect for parties, lunchboxes, or as a post-workout snack.
- No Baking Required: Say goodbye to the oven! These treats set in the fridge or freezer.
Tools and Preparation
Having the right tools makes this recipe even simpler. You won’t need fancy equipment—just some basics will do!
Essential Tools and Equipment
- Mixing bowl
- Spoon or spatula
- Parchment paper
- Plate or baking sheet
Importance of Each Tool
- Mixing bowl: A large bowl provides enough space to mix all ingredients thoroughly.
- Parchment paper: It prevents sticking and makes cleanup a breeze when placing your brownie bites.
Ingredients
For the Brownie Bites
Skip the oven and make my 3-Ingredient No Bake Brownie Bites. They’re soft, fudgy, and decadent, and you only need 3 ingredients. No refined sugar or flour!
Ingredients:
– 1 cup almond butter
– 1/2 cup maple syrup
– 2/3 cup cocoa powder
Instructions:
1. Line a large plate with parchment paper and set aside.
2. In a large mixing bowl, add the almond butter, maple syrup, and cocoa powder and mix well. If adding chocolate chips, fold them through at the end.
3. Using your hands, roll into small bite-sized balls. Place balls on the lined plate and refrigerate or freeze until firm.
Servings: 24 servings
Prep Time: 1 minute
Cook Time: 1 minute
Total Time: 2 minutes
Course: Dessert
Cuisine: American
Keywords: no bake brownie bites
Nutrition Facts: Calories: 50 kcal, Carbs: 3 g, Protein: 1 g, Fat: 3 g, Sodium: 1 mg, Fiber: 1 g
How to Make 3-Ingredient No Bake Brownie Bites
Step 1: Prepare Your Workspace
Make sure your area is clean and ready for mixing. Gather all your ingredients and tools.
Step 2: Mix Ingredients Together
In a large mixing bowl:
Add almond butter, maple syrup, and cocoa powder.
Stir well using a spoon or spatula until fully combined.
Step 3: Form into Balls
Using your hands:
Roll the mixture into small bite-sized balls.
Place each ball onto the lined plate as you finish.
Step 4: Chill to Set
Refrigerate or freeze your brownie bites until firm:
This should take about 30 minutes in the fridge or quicker in the freezer.
Enjoy your deliciously simple 3-Ingredient No Bake Brownie Bites!
How to Serve 3-Ingredient No Bake Brownie Bites
These 3-Ingredient No Bake Brownie Bites are perfect for any occasion! Whether you’re hosting a party or just need a sweet treat, here are some delightful serving suggestions.
With Fresh Fruits
- Berries: Serve your brownie bites with strawberries or raspberries for a burst of freshness.
- Bananas: Pair them with banana slices for a sweet and creamy combination.
With Nut Butter Drizzle
- Almond Butter: Drizzle almond butter on top for added flavor and richness.
- Peanut Butter: A peanut butter drizzle can enhance the chocolate taste beautifully.
As Part of a Snack Platter
- Cheese Cubes: Add cheese cubes to your platter for a savory contrast.
- Dried Fruits: Include dried fruits like apricots or cranberries for added texture and flavor.
With Coconut Flakes
- Shredded Coconut: Coat your brownie bites in shredded coconut for an extra layer of sweetness and chewiness.
How to Perfect 3-Ingredient No Bake Brownie Bites
Perfecting your 3-Ingredient No Bake Brownie Bites is easy with these helpful tips. Follow these suggestions to elevate your dessert game!
- Use Natural Almond Butter: Opt for unsweetened almond butter to keep things healthy.
- Sift Cocoa Powder: Sifting helps eliminate lumps, ensuring a smooth texture in your bites.
- Chill Longer if Needed: If the bites are too soft, chill them longer to achieve the desired firmness.
- Add Flavor Extracts: Consider adding vanilla or peppermint extract for an extra flavor boost.
- Customize with Toppings: Experiment with toppings like chopped nuts or seeds for added crunch.
Best Side Dishes for 3-Ingredient No Bake Brownie Bites
Pairing side dishes with your delicious brownie bites can create an unforgettable dessert experience. Here are some fantastic options!
- Vanilla Ice Cream: The creamy texture complements the fudgy bites perfectly.
- Greek Yogurt Parfait: Layer Greek yogurt and fruit for a refreshing contrast.
- Chocolate Sauce: Drizzle warm chocolate sauce over the bites for indulgence.
- Fresh Whipped Cream: Light whipped cream adds airiness and balances the richness.
- Fruit Salad: A mix of seasonal fruits brings brightness and freshness to your dessert plate.
- Nutty Granola: Crunchy granola adds a delightful texture when served alongside.
Common Mistakes to Avoid
When making your 3-Ingredient No Bake Brownie Bites, it’s easy to overlook a few key details. Here are some common mistakes to avoid.
- Using the wrong nut butter: Almond butter is essential for the right texture and flavor. Substituting with peanut butter may alter the taste and consistency.
- Not measuring ingredients accurately: Precision matters! Use measuring cups for almond butter, maple syrup, and cocoa powder to achieve perfect results.
- Skipping the refrigeration step: Allowing the brownie bites to chill is crucial for firmness. Skipping this step will lead to a gooey mess instead of delightful bites.
- Rolling too large: If you make them too big, they won’t set properly. Aim for bite-sized portions for the best experience.
- Neglecting optional mix-ins: Chocolate chips are a fantastic addition! Don’t skip them if you want extra sweetness and texture in your brownie bites.
Storage & Reheating Instructions
Refrigerator Storage
- Store in an airtight container.
- Keep them in the fridge for up to one week.
Freezing 3-Ingredient No Bake Brownie Bites
- Place in a freezer-safe container or bag.
- They can last up to three months in the freezer.
Reheating 3-Ingredient No Bake Brownie Bites
- Oven: Preheat to 350°F (175°C) and warm for about 5 minutes.
- Microwave: Heat on low power for 10-15 seconds until slightly warm.
- Stovetop: Use a non-stick pan over low heat, warming each side briefly.
Frequently Asked Questions
Here are some common questions about making 3-Ingredient No Bake Brownie Bites.
Can I use other sweeteners?
You can substitute maple syrup with agave nectar or honey, but it may change the flavor slightly.
Are these brownie bites gluten-free?
Yes! The recipe contains no flour, making these brownie bites gluten-free and suitable for those with gluten sensitivities.
How many servings does this recipe yield?
This recipe makes approximately 24 bite-sized servings, perfect for sharing or storing!
Can I customize my no bake brownie bites?
Absolutely! Feel free to add nuts, seeds, or dried fruit as desired for added flavor and texture.
Final Thoughts
These 3-Ingredient No Bake Brownie Bites are not only quick and easy but also deliciously satisfying. Their fudgy texture makes them a delightful treat that everyone will love. Plus, you can customize them with your favorite mix-ins. Give this recipe a try and discover how versatile and enjoyable these bites can be!
3-Ingredient No Bake Brownie Bites
- Total Time: 2 minutes
- Yield: Approximately 24 servings 1x
Description
Indulge in the delightful simplicity of 3-Ingredient No Bake Brownie Bites. These fudgy, rich treats are perfect for any chocolate lover seeking a quick and healthy dessert option. Made with just three wholesome ingredients—almond butter, maple syrup, and cocoa powder—these bites are not only easy to prepare but also free from refined sugars and flour. In under two minutes, you can whip up these delicious snacks that satisfy your sweet cravings while being nutritious. Whether enjoyed as a post-workout snack or a sweet addition to your next gathering, these brownie bites are versatile and sure to impress.
Ingredients
- 1 cup almond butter
- 1/2 cup maple syrup
- 2/3 cup cocoa powder
Instructions
- Line a large plate with parchment paper.
- In a mixing bowl, combine almond butter, maple syrup, and cocoa powder. Stir until well mixed.
- Roll the mixture into bite-sized balls and place on the lined plate.
- Refrigerate for at least 30 minutes or freeze until firm.
- Prep Time: 1 minute
- Cook Time: 1 minute
- Category: Dessert
- Method: No Bake
- Cuisine: American
Nutrition
- Serving Size: 1 bite (20g)
- Calories: 50
- Sugar: 3g
- Sodium: 1mg
- Fat: 3g
- Saturated Fat: 0.5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg
