Description
Experience a burst of flavors with the Bang Bang Chicken Bowl, a crowd-pleasing dish that combines tender chicken, vibrant mixed vegetables, and a creamy spicy-sweet sauce. Perfect for busy weeknights or casual gatherings, this meal offers a delightful mix of textures and tastes in just one bowl. Easy to prepare in under 30 minutes, even novice cooks will feel confident whipping up this delicious dinner. Customize it with your favorite veggies or protein to suit your preferences, making it a versatile option for any occasion. Enjoy the comforting satisfaction of a homemade meal that’s sure to impress!
Ingredients
Scale
- 1 lb boneless, skinless chicken breast
- 1 cup cooked rice (white, brown, or cauliflower)
- 1 cup mixed vegetables (broccoli, bell peppers, carrots)
- 2 tablespoons olive oil
- 1/2 cup mayonnaise
- 2 tablespoons sriracha
- 1 tablespoon honey
- 1 teaspoon garlic powder
- 1 teaspoon lime juice
Instructions
- Cook rice according to package instructions; set aside.
- Cut chicken into bite-sized pieces and season with salt and pepper.
- Heat olive oil in a skillet over medium-high heat; sauté chicken until golden brown and cooked through (6-8 minutes).
- In a small bowl, mix sauce ingredients until well combined; adjust spice level as desired.
- Add mixed veggies to the skillet and cook for another 2-3 minutes until tender but crisp.
- Remove from heat; pour sauce over chicken and veggies, stirring to coat evenly. Serve over rice.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main
- Method: Sautéing
- Cuisine: Asian
Nutrition
- Serving Size: 1 bowl (approximately 350g)
- Calories: 570
- Sugar: 6g
- Sodium: 800mg
- Fat: 24g
- Saturated Fat: 4g
- Unsaturated Fat: 18g
- Trans Fat: 0g
- Carbohydrates: 58g
- Fiber: 4g
- Protein: 32g
- Cholesterol: 90mg