Description
Indulge in the ultimate chocolate experience with this Better Than Box Mix Brownie Recipe! Rich and fudgy, these homemade brownies outshine any boxed mix, delivering a deep chocolate flavor that will satisfy your sweetest cravings. Perfect for any occasion—whether it’s a birthday party or a cozy night in—these brownies are sure to impress everyone at the table. With simple ingredients and easy steps, bakers of all skill levels can whip up this delightful treat in no time.
Ingredients
Scale
- 1 cup unsalted butter (melted)
- 1 ½ cups packed brown sugar
- ½ cup granulated sugar
- 1 tablespoon vanilla extract
- 4 large eggs
- 1 ¼ cups all-purpose flour
- 1 cup unsweetened cocoa powder
- 1 teaspoon salt
- 1 cup semisweet mini chocolate chips
Instructions
- Preheat your oven to 350°F (175°C) and grease a 9×13 baking dish.
- In a large bowl, combine melted butter, brown sugar, granulated sugar, and vanilla extract until well mixed.
- Add eggs one at a time, mixing thoroughly after each addition.
- In another bowl, whisk together flour, cocoa powder, and salt then gradually stir into the wet mixture until just combined.
- Gently fold in mini chocolate chips.
- Pour the batter into the prepared baking dish and spread evenly.
- Bake for 20-35 minutes until edges look set and a toothpick comes out with fudgy crumbs.
- Allow cooling before cutting into squares and serving.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 brownie (50g)
- Calories: 250
- Sugar: 20g
- Sodium: 120mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 70mg