Description

Crack Chicken Tenders are a mouthwatering twist on traditional chicken strips that will elevate your mealtime experience. These crispy, golden tenders are coated in a delectable blend of crushed Ritz crackers, savory Ranch seasoning, and grated Parmesan cheese, delivering an explosion of flavor in every bite. Perfect for family dinners, casual get-togethers, or as a crowd-pleasing appetizer, these tenders are not only quick to prepare but also kid-friendly. With just 30 minutes from prep to plate, you’ll have a delicious dish ready to impress even the pickiest eaters. Serve them with your favorite dipping sauces or try them in wraps, salads, or alongside pasta for versatile meal options. Enjoy the comfort of homemade Crack Chicken Tenders any night of the week!

Ingredients

Scale

1 lb. chicken tenders
½ cup mayonnaise
½ cup grated Parmesan cheese
1 packet Ranch seasoning mix
½ tsp garlic powder
½ tsp onion powder
1 cup crushed Ritz crackers

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Instructions

Preheat your oven to 375°F (190°C).
Line a baking sheet with parchment paper or grease it lightly.
In a mixing bowl, combine mayonnaise, Parmesan cheese, Ranch seasoning mix, garlic powder, and onion powder; mix until smooth.
Coat each chicken tender in the mayo mixture and dredge in crushed Ritz crackers.
Arrange coated tenders on the baking sheet with space between them.
Bake for 20-25 minutes until golden brown and cooked through (internal temperature should reach 165°F).
Cool slightly before serving with your favorite dipping sauces.

Prep Time: 10 minutes
Cook Time: 25 minutes
Category: Main
Method: Baking
Cuisine: American

Nutrition

Serving Size: 3 pieces (about 120g)
Calories: 360
Sugar: 2g
Sodium: 680mg
Fat: 22g
Saturated Fat: 5g
Unsaturated Fat: 15g
Trans Fat: 0g
Carbohydrates: 24g
Fiber: 1g
Protein: 21g
Cholesterol: 70mg