Description
Crock Pot Creamy Cajun Chicken Pasta is a delightful fusion of tender chicken, zesty Cajun spices, and rich creamy sauce, all slow-cooked to perfection. This one-pot meal is not only easy to prepare but also packed with flavor, making it an ideal choice for busy weeknights or special gatherings. With minimal effort required, you can enjoy a comforting dish that will impress family and friends alike. Simply toss the ingredients into your slow cooker and let it work its magic while you relax or focus on other tasks. Serve it with garlic bread or a fresh salad for a complete meal that everyone will love.
Ingredients
Scale
- 2 pounds boneless, skinless chicken breasts
- 1 tablespoon Cajun seasoning
- 1 can (14 ounces) chicken broth
- 2 cloves garlic, minced
- 1 small onion, chopped
- 1 red bell pepper, sliced
- 1 green bell pepper, sliced
- 1 cup heavy cream
- 1/2 cup grated Parmesan cheese
- 12 ounces penne pasta
- Salt and pepper to taste
- Fresh parsley, chopped (for garnish)
Instructions
- Place chicken in the crock pot and sprinkle with Cajun seasoning.
- Add chicken broth, minced garlic, chopped onion, and sliced bell peppers. Stir to combine.
- Cover and cook on low for 6 hours or high for 3-4 hours until chicken is tender.
- Shred the chicken using two forks and return it to the pot.
- Stir in heavy cream, Parmesan cheese, and uncooked penne pasta.
- Cover and cook on high for an additional 30 minutes or until pasta is tender.
- Season with salt and pepper to taste and serve garnished with fresh parsley.
- Prep Time: 15 minutes
- Cook Time: 6 hours on low (or up to 4 hours on high)
- Category: Main
- Method: Slow cooking
- Cuisine: Cajun
Nutrition
- Serving Size: 1 cup (approx. 300g)
- Calories: 590
- Sugar: 4g
- Sodium: 870mg
- Fat: 32g
- Saturated Fat: 17g
- Unsaturated Fat: 13g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 39g
- Cholesterol: 130mg