Description
Crumbl New York Cheesecake Cookies are a delightful fusion of rich cheesecake flavor and the comforting texture of cookies. These treats feature a luscious cream cheese frosting and a hint of graham cracker crust, making them perfect for any occasion. Ready in just 25 minutes, they are an easy yet impressive dessert option that will wow your family and friends. Whether you’re hosting a gathering or simply satisfying a sweet tooth, these cookies are sure to be a hit!
Ingredients
Scale
- ¾ cup butter
- ⅓ cup granulated sugar
- ⅓ cup brown sugar
- 2 eggs
- 2 tsp vanilla extract
- 1½ cups all-purpose flour
- 1½ cups finely crushed graham crackers
- ½ tsp salt
- ¼ tsp baking soda
- ½ tsp baking powder
- 8 oz cream cheese
- 8 oz butter (for frosting)
- 2½ cups powdered sugar (for frosting)
- 2 tsp vanilla extract (for frosting)
Instructions
- Preheat your oven to 350°F. Line baking sheets with parchment paper.
- In a mixing bowl, cream together butter, granulated sugar, and brown sugar until light and fluffy. Add eggs and vanilla; mix well.
- Gradually incorporate flour, salt, baking powder, baking soda, and crushed graham crackers until combined.
- Using a cookie scoop, portion dough onto prepared sheets. Roll in remaining graham crackers and flatten slightly.
- Bake for 8–10 minutes or until edges are golden brown. Cool on wire racks before frosting.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie (28g)
- Calories: 140
- Sugar: 9g
- Sodium: 80mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 17g
- Fiber: <1g
- Protein: 2g
- Cholesterol: 20mg