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Easter Pretzels

Easter Pretzels


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  • Author: Tia
  • Total Time: 1 hour
  • Yield: Approximately 48 servings 1x

Description

Easter Pretzels are the perfect festive treat to brighten up your holiday gatherings. These delightful mini pretzel bites combine a satisfying crunch with a sweet chocolate coating, creating a unique blend of flavors that everyone will love. Ideal for Easter parties, family get-togethers, or simply as a fun snack, these charming pretzels can be easily customized with colorful sprinkles and playful designs. Whether you’re assembling them with kids or presenting them on a dessert table, these treats are sure to bring joy and smiles to your celebrations.


Ingredients

Scale
  • 48 mini pretzel twists
  • 1 cup white chocolate melting discs
  • 1 cup dark chocolate melting discs
  • Sprinkles for decoration (nonpareils, heart sprinkles, etc.)

Instructions

  1. Melt the white and dark chocolate in separate microwave-safe bowls in 30-second intervals until smooth.
  2. Dip half of each pretzel into the melted white chocolate and place on a parchment-lined baking sheet. Repeat with dark chocolate.
  3. While still wet, decorate with your chosen sprinkles and candy eyes.
  4. Let them set at room temperature until fully hardened before serving.
  • Prep Time: 30 minutes
  • Cook Time: 30 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 pretzel (10g)
  • Calories: 50
  • Sugar: 4g
  • Sodium: 60mg
  • Fat: 2g
  • Saturated Fat: 1g
  • Unsaturated Fat: 1g
  • Trans Fat: 0g
  • Carbohydrates: 8g
  • Fiber: 0g
  • Protein: <1g
  • Cholesterol: 0mg