Description
Fresh Cucumber Caprese Salad is a refreshing twist on the classic Caprese, perfect for summer gatherings and barbecues. Bursting with vibrant flavors, this salad combines crisp cucumbers, juicy cherry tomatoes, and creamy mozzarella drizzled with a light balsamic dressing. Not only is it incredibly easy to prepare in just 10 minutes, but it’s also a healthy option packed with fresh ingredients. Whether enjoyed as a side dish or a light lunch, this salad is sure to impress your family and friends with its beautiful presentation and delightful taste.
Ingredients
Scale
- 1 cucumber, peeled and diced
- 1½ cups cherry tomatoes, quartered
- 8 oz fresh mozzarella, cubed
- ½ large red onion, chopped
- 2 tablespoons olive oil
- 1 tablespoon balsamic vinegar
- 1 tablespoon dried oregano
- 1 tablespoon dried basil
- Salt and pepper to taste
Instructions
- In a mixing bowl, whisk together olive oil, balsamic vinegar, oregano, basil, salt, and pepper.
- Dice the cucumber into bite-sized pieces and quarter the cherry tomatoes. Chop the red onion finely.
- Add the diced cucumber, cherry tomatoes, mozzarella cubes, and chopped onion to the bowl with dressing. Gently toss until everything is well coated.
- Transfer the salad to a serving dish. Enjoy immediately or chill in the fridge for a refreshing taste.
- Prep Time: 10 minutes
- Cook Time: None
- Category: Salad
- Method: Mixing
- Cuisine: Italian
Nutrition
- Serving Size: Approximately 1 cup (150g)
- Calories: 150
- Sugar: 4g
- Sodium: 200mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 11g
- Fiber: 3g
- Protein: 6g
- Cholesterol: 15mg