Description
Indulge in the vibrant and delightful experience of this Fruit Pizza Recipe, where a soft sugar cookie crust meets a rich cream cheese frosting, topped with an array of colorful fresh fruits. Perfect for summer gatherings, picnics, or any festive occasion, this dessert not only pleases the eyes but is also a breeze to prepare ahead of time. With its stunning presentation and refreshing flavors, this fruit pizza will surely be the star of your dessert table. Get ready to impress your guests with a dessert that’s as fun to make as it is to eat!
Ingredients
Scale
- 16 oz refrigerated cookie dough
- 8 oz cream cheese
- 2 Tbsp unsalted butter
- 2 tsp vanilla extract
- 2 cups powdered sugar
- 1 ½ cups sliced strawberries
- 2 kiwis (sliced)
- ½ cup blueberries
- 9 oz canned mandarin oranges (drained)
Instructions
- Preheat oven to 350°F. Spray a round pizza pan with non-stick spray.
- Let refrigerated cookie dough soften, then press it into the pizza pan and bake for about 15 minutes until golden brown. Cool completely.
- In a mixing bowl, combine softened cream cheese, butter, powdered sugar, and vanilla extract; beat until smooth.
- Spread the frosting over the cooled cookie crust.
- Arrange fresh fruit on top in concentric circles.
- Prep Time: 20 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 210
- Sugar: 17g
- Sodium: 100mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 31g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg