Description
Indulge in the delightful flavors of fall with these Healthy Pumpkin Truffles. These bite-sized treats combine the rich essence of pumpkin pie with the decadence of dark chocolate, making them a guilt-free dessert option for any occasion. Perfect for Thanksgiving gatherings or cozy nights in, these truffles are easy to make and store well, allowing you to enjoy them whenever a sweet craving strikes. With natural ingredients and no added sugars, they fit seamlessly into your healthy lifestyle while satisfying your sweet tooth.
Ingredients
Scale
- ½ cup pumpkin purée (not pie mix)
- 1 ¼ tsp homemade pumpkin spice
- ⅛ tsp salt
- ¾ tsp liquid stevia
- ¾ cup oat flour
- ¼ cup roughly chopped dark chocolate
- Optional: flaky sea salt for topping
Instructions
- Line a baking tray with wax paper or parchment paper.
- In a medium bowl, mix together pumpkin purée, pumpkin spice, salt, and liquid stevia. Gradually add oat flour until just incorporated.
- Roll the mixture into bite-sized spheres and place on the prepared tray.
- Melt dark chocolate in a microwave-safe bowl using short intervals until smooth.
- Dip each sphere into melted chocolate using two forks, letting excess drip off before placing back on the tray. Sprinkle with flaky sea salt if desired.
- Chill in the refrigerator until set.
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 88
- Sugar: 1g
- Sodium: 20mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 11g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 0mg