Honey Roasted Carrots are a deliciously sweet and vibrant side dish that elevates any meal. This easy recipe features tender carrots glazed in honey and butter, roasted to perfection for a caramelized finish. Ideal for holiday gatherings or weeknight dinners, these Honey Roasted Carrots not only please the palate but also add a burst of color to your table. Their natural sweetness pairs well with savory proteins like turkey, chicken, or ham, making them a versatile addition to your meal rotation. With just a few simple ingredients and minimal prep time, you can create a dish that will impress family and guests alike.