Description
Indulge in the delightful crunch of No-Bake Chocolate Bird Nests, the perfect treat for Easter gatherings and spring celebrations. These charming nests combine crispy cocoa Rice Krispies with creamy peanut butter and rich chocolate, making them a hit with both kids and adults. With just a few simple ingredients and minimal prep time, you can create a fun dessert that can be customized to your liking. Add your favorite candies or nuts for a personalized touch! Enjoy making these treats with family and friends—it’s an engaging activity that everyone will love.
Ingredients
- 3 cups cocoa Rice Krispies
- 1 cup peanut butter
- 1 cup milk chocolate chips
- 36 Cadbury mini eggs (for topping)
Instructions
- Melt chocolate chips in a microwavable-safe bowl in 30-second intervals, stirring until smooth.
- Combine melted chocolate with peanut butter until well blended.
- Pour the mixture over cocoa Rice Krispies and stir until fully coated.
- Grease a muffin tin, then scoop the mixture into each cup, filling them generously.
- Hollow out the center of each nest using a round measuring spoon.
- Chill in the fridge or freezer until set, then add mini eggs before serving.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No Baking
- Cuisine: American
Nutrition
- Serving Size: 1 nest (45g)
- Calories: 180
- Sugar: 10g
- Sodium: 25mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 0mg