Description
Indulge in the delightful treat of No Bake Crispy Snickers Bars, a perfect blend of layers featuring smooth chocolate, buttery caramel, and crunchy peanuts. These bars are incredibly easy to make, requiring no baking at all! Whether you’re preparing for a party or looking for a sweet snack to enjoy at home, these bars are sure to impress with their decadent flavors and satisfying textures. With just a few simple ingredients and quick assembly, you’ll have an irresistible dessert ready in no time. Plus, they can be customized to suit your taste preferences!
Ingredients
- 12 ounces semi-sweet chocolate chips (divided)
- 11 ounces butterscotch chips (divided)
- 1 cup creamy peanut butter (divided)
- 3 cups Cocoa Pebbles (divided)
- ¼ cup unsalted butter
- 1 cup granulated sugar
- ¼ cup evaporated milk
- 7 ounces marshmallow creme
- ¼ cup creamy peanut butter
- 1 ½ cups roasted lightly salted peanuts, coarsely chopped
- 1 teaspoon vanilla extract
- 11 ounces bag KRAFT caramels or caramel bits
- ¼ cup evaporated milk
Instructions
- Grease a 9×13 inch baking dish. Melt half the chocolate chips and mix with half the peanut butter; spread into the dish.
- Combine butterscotch chips, butter, sugar, and evaporated milk in a saucepan; melt over medium heat. Stir in marshmallow creme and remaining peanut butter; fold in Cocoa Pebbles and layer on top.
- Sprinkle chopped peanuts over the nougat layer, then pour melted caramels mixed with evaporated milk on top.
- Melt remaining chocolate chips and cover the caramel layer with it.
- Chill for at least an hour before slicing into bars.
- Prep Time: 20 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: No Bake
- Cuisine: American
Nutrition
- Serving Size: 1 bar (40g)
- Calories: 180
- Sugar: 15g
- Sodium: 80mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 5mg