Description
Savor the warmth of our creamy Sausage Tortellini Soup, a delightful blend of savory sausage, tender tortellini, and fresh kale in a rich broth. This comforting dish comes together in just 30 minutes, making it perfect for busy weeknights or cozy gatherings. With its hearty texture and irresistible flavors, this soup is sure to impress your family and friends. Serve with crusty bread or garlic bread for the ultimate meal experience.
Ingredients
Scale
- 1 pound ground Italian sausage (hot or mild)
- 1 small yellow onion (diced)
- 3 cloves garlic (minced)
- 2 cups kale (chopped)
- 1 cup heavy cream
- 5 cups chicken broth
- 2 cups tortellini (refrigerated or frozen)
Instructions
- In a large pot over medium-high heat, cook the ground sausage with diced onions until browned, about 8-10 minutes. Drain excess fat and add minced garlic; cook for an additional minute.
- Stir in flour and cook for 1-2 minutes. Add dried basil, oregano, cayenne pepper, hot sauce, mustard powder, pepper, and red pepper flakes.
- Slowly pour in chicken broth while scraping the pot's bottom to lift any browned bits. Stir in heavy cream and bring to a boil before reducing to a simmer.
- Add chopped kale and tortellini; simmer for approximately 3-5 minutes until cooked through. Adjust salt to taste.
- Serve hot with garlic bread or sprinkle with Parmesan cheese.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main
- Method: Cooking
- Cuisine: Italian
Nutrition
- Serving Size: 1 bowl (about 1.5 cups)
- Calories: 550
- Sugar: 4g
- Sodium: 850mg
- Fat: 35g
- Saturated Fat: 17g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 3g
- Protein: 20g
- Cholesterol: 90mg