Description
Indulge in the delightful layers of Strawberry Pretzel Salad Parfaits, a refreshing dessert that perfectly combines creamy textures with crunchy pretzels and sweet strawberries. This exquisite treat is ideal for summer gatherings, picnics, or simply as a special indulgence at home. Each spoonful delivers a harmonious blend of flavors and textures that will impress your guests and satisfy your sweet tooth.
Ingredients
Scale
- 12–14 fresh strawberries
- 2 tsp granulated sugar
- 1 1/2 cups mini pretzels
- 2 tbsp melted butter
- 1 cup heavy whipping cream
- 2 tbsp light brown sugar
- vanilla extract
- imitation strawberry extract
Instructions
- Prepare the strawberries: Combine diced strawberries with granulated sugar and refrigerate for 30 minutes.
- Crush the pretzels: Use a food processor to coarsely break the pretzels, then mix in melted butter and cinnamon.
- Whip the cream: In a stand mixer, whip heavy cream until stiff peaks form, then gently fold in brown sugar and extracts.
- Assemble parfaits: Layer whipped cream, strawberries, and crushed pretzels in serving cups, repeating until full. Top with additional whipped cream and garnish.
- Prep Time: 20 minutes
- Cook Time: None
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 parfait (approx. 150g)
- Calories: 250
- Sugar: 18g
- Sodium: 150mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 45mg